JARLSBERG TURNS 50

Fiftieth anniversaries are occasions to be celebrated. Especially when the guest of honour – Jarlsberg – keeps on going from strength to strength. Just as full of holes, just as tasty and just as energetic and proud as ever, Jarlsberg dominates the imported cheese category.

This sophisticated cheese is mild and slightly sweet with a delicious nutty aftertaste, and those distinctive holes. Jarlsberg is also wonderfully versatile. It adds interest to any cheese board, is ideal as an accompaniment in canapés, and melts beautifully when cooked, its gentle flavour complementing other ingredients rather than overpowering them.

Join the party! Let’s celebrate half a century with Jarlsberg.